Louisiana Rum – Part 2 – Oxbow Rum Distillery

This story is the second in a series covering today’s Louisiana rum industry and its producers. For an introduction to Louisiana rum and the advantage the state’s distillers have over most other states, see Louisiana Rum – Part 1 – Overview.

Fresh Cane Spirits Connect Every Cocktail To Its Roots

Olivia Stewart, president of Oxbow Estate Rum, recently added an agricole-style rum to the operation’s lineup. She hopes to create an A.O.C.-style designation for Louisiana sugarcane and spirits. The goal is not just to release notable cane spirits, she says, but to support the Louisiana sugarcane industry overall.